LOCAL NAMES: sangil (Cebu, Siquijor, Negros Oriental); tipas (Bohol)
DISTRIBUTION: Widely distributed throughout the Philippines in secondary forests and thickets at low and medium altitudes; in the Visayas, abundant in Cebu, Bohol, Negros Oriental and Siquijor.
DESCRIPTION: Habit: Medium tree growing about 30 m high and 60 cm dbh or more.
Leaves: Alternate, odd pinnate; 30 cm long; petiole swollen at the base, more or less 30 cm long; 25-29 leaflets, 10 cm long and 4 cm wide, opposite, thinly coriaceous, glossy on the upper surface, oblong to sub-elliptic; base obtuse or rounded, apex elongated to caudate; midrib distinct, with 6-9 obscure secondary nerves.
Flowers: Racemous panicle, axilllary; calyx saucer-shaped, obscurely dentate; corolla circular, 8 mm long, yellowish white, 4- to 5-lobed.
Fruit: With thick stalks, compound globose or rugously 3- to 5-lobed; up to 4 cm long, shiny apple red, flesh white; splits late, with 1-4 seeds.
Bark: Dark brown with numerous lenticels
USES: Wood: Used for temporary construction.
Seeds: Peeled and roasted in a bamboo tube and eaten.